Warm your milk. Use a frothing wand to whisk and create a foam level of your liking. Or you can use other methods to foam milk. For example, you can pour warmed milk in a jar, screw the lid very tightly and shake away!
Mix all the other ingredients in a small pan over medium heat, and bring to simmer. Pour the mix into a heat-safe blender and mix until smooth. Pour into a mug.
Add milk foam and sprinkle with extra cinnamon, if desired.
Enjoy!
(Note: Our Chaga powder is very fine and mixes easily but does not dissolve in water)
Love healthy content?
Sign up for our newsletter and you’ll get exclusive discounts and bonuses!
Did you know that cranberry has a wide range of potential health benefits, specifically for women? From preventing urinary tract issues to improving heart health...