Coconut pudding

  • 400 ml coconut milk
  • 4 tbs chia seeds
  • 2 tbs agave syrup (or other sweetener)
  • 0,5 tbs lime juice
  • 0,5 tl vanilla extract

Blueberry pudding

In separate bowls mix together coconut pudding and blueberry pudding ingredients. Put two bowls in a freezer for a few hours or overnight. Then layer the two mixtures one after another in a jar or a bowl.

You can add granola, different berries, coconut flakes or nuts to the pudding. This delicious dish can be a healthy dessert or a nutritious snack. Enjoy!

Thank you for the recipe and photo: Vickie Bo